Description
Automatic Dim Sum and Shumai Wrapping Machine

Automatic Shumai Machine with Production Capacity of 700-2,000 pcs/hour
Achieve 5,500-6,000 pcs/hour Wrapping with Single-Operator Control!
Machine Features:
- Equipped with a wrapper feeding tray supporting 6 pieces simultaneously.
- Compact design requires minimal operational space, optimizing your production area.
- High production capacity of 5,500-6,000 Shumai pieces per hour (dependent on machine settings).
- Features a safe and intuitive control system for single-operator management.
- Customizable size and design options to meet specific user requirements.
- Adjustable rotary disc speed enhances productivity and reduces labor.
- Variable filling auger speed ensures optimal ingredient mixing and consistency.
- Adjustable Shumai weight control for precise filling volume.
- Constructed with Food Grade 304 Stainless Steel for enhanced hygiene and durability.
Technical Specifications:
| Technical Parameter | |
|---|---|
| Model | HM-800 |
| Siomai weight | 10 to 6 g |
| Wrapper size | 50 to 105 mm |
| Wrapper type | round / square |
| Capacity | 5,500-6,000 pcs/hr |
| Voltage | Single phase, 220V/110V 0.6 kW |
| Machine dimension | 700 x 450 x 950 mm |
| Machine weight | 150 kg |
This Shumai production machine is also suitable for processing other food products with similar packaging requirements, such as dim sum and Chinese cuisine items.
Ideal for food processing plants and frozen food manufacturers requiring high production output.
Enhance productivity, save time, and reduce labor costs.
Semi-Automatic Dim Sum Wrapping Machine Operation Process
The semi-automatic wrapping machine operates through a simple 6-step process:
- Operator places the wrapper.
- Machine cuts the dough.
- Machine opens the wrapper.
- Machine fills the wrapper with ingredients.
- Machine folds and pleats the wrapper.
- Operator removes the finished product.
The straightforward process allows for single-operator control.
Achieve 5,500-6,000 pcs/hour wrapping (dependent on machine settings).
Advantages of Using the Dim Sum Wrapping Machine:
- Reduced Wrapping Time: The machine produces 5,500-6,000 pieces per hour, significantly faster than manual wrapping which is typically one piece at a time.
- Ease of Operation: No prior wrapping experience is required due to the automated process and user-friendly interface.
- High ROI: A single investment provides long-term operational benefits, offering a superior return compared to labor costs.
- Convenient Maintenance: Easy to clean and maintain with removable parts, ensuring a long service life.
- Enhanced Hygiene: Minimizes operator contact with food, reducing the risk of contamination.
- Consistent Product Quality: Ensures uniform filling and packaging, maintaining product freshness and appealing presentation for every piece.
Filling Nozzle
Mold Configuration (Custom-made to required dimensions; 1 machine produces 1 size only, no adjustments or changes possible)
Speed Adjustment Controls
Filling Control Button
Filling Hopper
Filling Size Adjustment Knob
Filling Outlet












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