Description

Automatic Curry Puff Maker

(เครื่องทำกระหรี่ปั๊บ)

Video Demonstration:

https://youtu.be/xRwnsvemcWY?si=MrARa1BW53aXQT6Z

https://youtu.be/4EQB1ka3D24?si=wDllVH9qe57wLCk7

Features

• Compact design minimizes operational footprint, maximizing workspace.
• Rapid wrapping capability, dependent on operator’s speed in placing dough and initiating the cycle.
• Features a safe, user-friendly control system with a simplified, intuitive operation, allowing single-operator control.
• Customizable dimensions and design to meet specific user requirements.
• Adjustable rotary speed enhances productivity, optimizes time, and reduces labor costs.
• Adjustable filling mixing blade speed ensures thorough integration of ingredients.
• Adjustable filling weight allows precise control over the quantity of filling per unit.

Includes one standard mold size (30×70 mm). Custom mold designs or sizes incur an additional charge of 30,000 THB.

Robust construction for continuous operation.

Technical Specifications

• Production Capacity: 1,000 units/hour
• Supply Voltage: 220V / 50Hz
• Power Output: 1500 W
• Material: Stainless Steel 304
• Outline Dimensions: 40 x 80 x 90 cm
• Weight: 65 kg

Automated Curry Puff Production Process

This machine operates via a straightforward 4-step process:

1. Operator places prepared dough sheets onto the machine.
2. Operator initiates machine operation.
3. The machine automatically fills the pastry with stuffing, seals, and pleats the edges.
4. Finished curry puffs are conveyed to an output area.

@salecnc.net01 #เครื่องใช้ไฟฟ้า #cnc #เครื่องทำขนม ♬ เสียงต้นฉบับ – poupe salecnc.net

Benefits of Using the Curry Puff Machine

• Reduced Production Time: Significantly accelerates the wrapping process compared to manual methods, enabling continuous operation.
• Ease of Use: Operable by individuals without prior pastry-wrapping experience due to its fully automated and user-friendly design.
• High Productivity & Cost-Effectiveness: Offers substantial output from a single initial investment, providing long-term operational value and superior ROI compared to labor costs.
• Simplified Maintenance: Designed for convenient upkeep, featuring a long service life and easily disassembled components for cleaning.
• Enhanced Hygiene: Minimizes operator contact with food, thereby reducing the risk of contamination and ensuring product safety.
• Consistent Product Quality: Precisely controls filling and wrapping, resulting in uniform, appealing, and consistently high-quality finished products.
• Automated Safety: Incorporates an automated system to enhance user safety during operation.

สนใจหรือติดต่อสอบถาม โทร
082-972-9329 (จิมมี่)
083-256-5981 (โกมินทร์)
E-mail : [email protected]